This is one of my favorite cake recipe's that I've tried. I got it from this site, but decided to opt out the nuts. If you like cinnamon rolls and like cake then you will love this! It's the perfect dessert for a cold day, in fact you could even eat it for breakfast. Make sure to eat it warm!
Ingredients
Cake
3 cups flour
1/4 tsp salt
1 cup sugar
4 tsp baking powder
1 1/2 cup milk
2 eggs
2 tsp vanilla
4 Tbsp melted butter
Cinnamon Sugar Mixture
1 cup butter, softened
1 cup brown sugar
2 Tbsp flour
1 Tbsp cinnamon
Glaze
2 cups powdered sugar
5 Tbsp milk
1 tsp vanilla
Directions
Preheat oven to 350 degrees. In a large bowl, mix all cake ingredients together. Pour batter into a greased 9x13" baking pan. In another bowl, mix together the cinnamon sugar mixture. Drop spoonfuls of mixture evenly over the cake batter. Use a knife to swirl it through the cake. Bake for 25-30 minutes. After cake is done, mix glaze ingredients together and drizzle over the cake while it's still warm. Eat right away!
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